Saturday, September 10, 2011

Gye-Nyame Steaming Journey

This a lunch I put together in my steamer. Actually it took me longer to post this, than it did to make the meal.
It is simply some fresh eggplant,zuccini (which was given to me by a parent, grown in her garden) onion, garlic, radish, bell peper, and carrot. Later I will add a little spicey tomatoe sauce, and eat in less than 20 minutes.
Try it out or share some of your steamed meals for me to try.